Our menu

To feast you...

Come discover an elaborate, original cuisine,
based on fresh seasonal products, and constantly renewed!

We are glad to welcome you from Monday to Friday:

  • - from 12 AM to 1:30 PM
  • - from 7:30 PM to 9:15 PM

    • +33 5 63 50 11 45Twice a month, you can discover
    new dishes created by our chef!

    Our lunch formulas

    Every midday, let yourself be seduced by our lunch formulas:

    Starter + Dish or Dish + Dessert 19 €
    Starter + Dish + Dessert + Glass of Wine + Coffee 25 €

    Menu Saveurs - 35 €

    Example of dishes. This menu is usually renewed twice a month..

      • Choice of starter

      • Layered sweet potatoe and goat's cheese, beetroot and goat's cheese ice-cream

      • Tomatoe stuffed with gambas and avocado, avocado mousseline and turmeric ice-cream

      • Choice of dish

      • Duckling with a corn polenta, roasted new onions and duck juice

      • Saumon cooked in olive oil at low temperature, served cold, cepes mushrooms duxelles et crunchy local vegetables

      • Choice of dessert

      • A selection of ewe cheeses from monsieur Marty

      • Dark chocolate ganache with melon from the region, fruits from the market and strawberry sorbet

    x

    Menu Découverte - 45 €

    Example of dishes. This menu is usually renewed every months.

    Red tuna tataki with a foie gras ice-cream and wakamé consommé

    Monkfish served cold with aneth, peas and various tomatoes from the Estève brothers, chorizo ice-cream

    Beef cooked "à la plancha", carotts prepared in different ways and pan-fried small potatoes

    Selection of mature cheeses

    (Supplement of 5 € in replacement of the dessert or 12 € while preserving the dessert)

    "Imaginary egg" with almond milk and apricot, almond milk ice-cream

    Menu Surprise - 80 € without wine / 120 € wines included

    A succession of 8 original dishes, made from seasonal produce, according to the mood of our chef Simon Scott

    Book your table!

    +33 5 63 50 11 45