To inform you
If you'd like to know what's happening at the Bistrot Saveurs, what the Chef is up to, you're at the right place!
At Bistrot Saveurs, we believe that a dinning experience should be relaxing and pleasant. Therefore, during the curfew, we have decided to close in the evening and just do take aways. This will allow you to enjoy delicious food in the comfort of your own home, without looking at the clock.
You can check our choice of dishes on our Facebook page or Instagram.
We will remain opened for our lunch service.
Do not hesitate to order your take away meals on 0563501145.
BISTROT SAVEURS INNOVATES!
Once a month, we propose an evening during which you can discover some “Tasters”, elaborated by the Chef SIMON SCOTT, with DJ BENA on the decks!
Enjoy the FUNK/SOUL atmosphere, while delecting yourself with 6 tasters inspired by the Chef’s travels, and let the music guide you to the dancefloor!
This special evening will take place the 1st thursday of each month, from 7.30pm.
25€ per person for 6 Tasters, drinks excluded.
Reservations on 0518.104.22.168.
Looking for special presents for special people?
We can help!
Why not offer a privileged moment over a delicious meal? We propose invitations according to your budget and requirements. We also have a “package deal” with a glass of champagne, 2 glasses of wine, our “Découverte” Menu and coffee included, 150€ for 2.
Or maybe a cooking class with the Chef? Once a month Simon Scott shares his passion and technics at the rate of 90€ per person, including lunch.
For more details, please call us on 0522.214.171.124.
For the second consecutive year, Simon Scott has been selected to participate to a culinary event at the So Sofitel hotel in Bangkok, Thailand.
The event included eight Chefs from different nationalities and different countries/continents. The aim being to prepare Gala dinners for around 100 VIP’s during 4 evenings, and at the end, to participate to a “MasterChefs” style competition.
The competition took place in front of 160 guests who were able to taste and judge each dish prepared by each of the 4 teams. As Captain of his team, Simon Scott won, for the 2nd year running, the “People’s Choice Award”. He was able to show his talent and creativity using local ingredients with his own personal touch.
Read the article “Le chef castrais Simon Scott récompensé dans une «battle» à Bangkok” on LaDepeche.fr website (French)
After receiving the ‘Audience’s price’ during the 7th edition of the SO Amazing Chefs, Simon Scott will take part to the event again for its 8th edition, wich will take place again at the SO Sofitel in Bangkok, Thailand, between the 15th and the 22nd september 2019.
SO Amazing Chefs 2018 (Video)